Fresh Vegetables Export from India | NorthernLights Logistics
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Fresh vegetables export from India

12 export-ready products, graded, sorted and cold-packed to international standards. We source directly from farmer clusters across Maharashtra for buyers worldwide.

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Full range of fresh vegetables export from India

Round and flat cabbage in cold storage crates Year round
Cabbage
Round & flat varieties
10/25KG BAGS21-DAY SHELF
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Fresh cauliflower heads, export grade Oct – Mar
Cauliflower
White & coloured
10KG CARTONS14-DAY SHELF
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Fresh vegetables export from India — red and white onions Year round
Onion & Shallots
Red, white & small onion
25/50KG MESH60-DAY SHELF
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Washed and unwashed potatoes graded for export Year round
Potato
Washed & unwashed
25/50KG BAGS90-DAY SHELF
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Fresh tomato varieties from India Nov – May
Tomato
Round & cherry varieties
10KG CARTONS10-DAY SHELF
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Peeled and unpeeled garlic bulbs Feb – May
Garlic
Peeled & unpeeled
10/25KG BAGS120-DAY SHELF
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Fresh ginger root, export grade Oct – Jan
Ginger
Fresh & dried export grade
10/25KG BAGS90-DAY SHELF
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Fine and extra-fine French beans Oct – Feb
French Beans
Fine & extra fine grade
5/10KG CARTONS10-DAY SHELF
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Fresh cluster beans, export quality Oct – Feb
Cluster Beans
Tender export quality
5/10KG CARTONS7-DAY SHELF
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Fresh okra (ladyfinger), grade A/B Mar – Oct
Okra (Ladyfinger)
Export grade A / B
5/10KG CARTONS7-DAY SHELF
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Slicing and pickling cucumber varieties Year round
Cucumber & Gherkins
Slicing & pickling types
10KG CARTONS14-DAY SHELF
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Long and short green chilli varieties Year round
Green Chillies
Long & short varieties
5/10KG CARTONS10-DAY SHELF
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Why Source With Us

Built for buyers who need fresh vegetables export from India, done right

Every shipment starts at the farm gate. We work directly with grower clusters across Maharashtra, skipping the layers of middlemen that slow most supply chains down — produce typically reaches our grading floor within hours of harvest, not days. Each batch is sorted, graded, and cold-chain packed before it leaves our facility, so buyers get consistent quality shipment after shipment, regardless of season.

Sourcing close to origin keeps pricing competitive too — fewer handling steps means those savings pass on to you. Our team tracks harvest calendars across several growing regions, so when one cluster's yield runs low, another usually fills the gap. That means we can often still source key vegetables during off-peak months — just ask.

Plan Ahead

Availability calendar

Know exactly when each product is in peak season, so you can plan your import orders months in advance.

ProductJanFebMarAprMayJunJulAugSepOctNovDec
Cabbage
Cauliflower
Onion & Shallots
Potato
Tomato
Garlic
Ginger
French Beans
Cluster Beans
Okra
Cucumber & Gherkins
Green Chillies
Peak availability
Limited availability

Packaging for fresh vegetables export from India

Built around your shipment

Packaging is customised to destination, order size, and buyer preference — and every option is fully export-compliant.

01 — MESH & JUTE

Mesh & jute bags

5kg to 50kg, ideal for onion, potato, garlic and ginger. The breathable material extends shelf life naturally during sea freight.

02 — CARTONS

Ventilated cartons

5kg to 10kg cartons for delicate produce like tomato, okra, beans, and chillies — impact protection with airflow built in for the cold chain.

03 — BULK

Bulk & palletized crates

For large institutional, HoReCa, and wholesaler orders, we provide palletized crates, reefer-container ready for direct port loading.

Common Questions

Frequently asked questions

How do you keep vegetables fresh during export?

Cold-chain handling begins right after harvest — produce is graded and packed within hours, not days. Temperature is monitored throughout transit, so quality holds from farm to destination and shelf life extends well past the point most produce would spoil.

What packaging do you use for different vegetables?

It depends on the product. Onions and potatoes ship in breathable mesh or jute bags; delicate produce like tomatoes goes into ventilated cartons. Packaging is always matched to whatever keeps that specific vegetable in the best condition for the journey.

Can you supply vegetables outside their peak season?

Often, yes. We track harvest calendars across several growing regions in Maharashtra, so one cluster's dip in supply can usually be offset by another. We can frequently fulfil orders during shoulder seasons — just ask us in advance.

What certifications do you hold?

We're APEDA registered and FSSAI licensed, and we hold an IEC code. Our produce is phytosanitary certified before it leaves India, so it clears import requirements in most destination markets without unnecessary delay.

How do I place an order?

Send your product list, quantities, and destination through our contact form or WhatsApp. We typically respond within 24 hours with pricing and availability.

📜 APEDA Registered
🛡️ FSSAI Licensed
🌐 IEC Code Holder
✅ Phytosanitary Certified
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Found what you're looking for?

Send us your product list, quantity, and destination, and we'll respond within 24 hours with pricing and availability.

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